Duchess Earl Grey Tea
Origin
Tea: Sri Lanka & China
Petals: Spain & Italy
Taste
Medium Bodied | Seville Orange | Rose Petals
Loose Leaf Luxury Tea
Dried lemon peels and orange pieces add a fresh citrus twist to the traditional Earl Grey Tea making it a fantastic alternative to savour and enjoy.
High quality teas from Dimbula (Sri Lanka) and Anhui (China) are used providing a wonderful piquant flavour that when combined with a quality natural bergamot oil and citrus has a full bodied finish.
Scattered with beautiful rose and blue cornflower petals, this special blend makes an enjoyable afternoon tea and can be enhanced with a additional slice of lemon or ooze of honey. Refreshing and invigorating, certainly one we think the Duchess would have approved of.
INGREDIENTS: Black Tea, Orange Pieces, Cornflower and Rose petals, Lime Leaves and Natural Flavours
Data sheet
- Pack size
- 100g
200g
400g - Strength
- Medium bodied
- Origin
- China
Sri Lanka - Altitude
- 2000 fasl
5000-6500 fals - Leaves
- Orthodox Orange Pekoe (OP)
- Packaging Materials
- PLA Plant Based Polymer
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